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Lean Unit 3: Workstructuring - March 10 - Online and Live
Lean Unit 3: Lean Workstructuring is the first of two units that introduces the Last Planner System (LPS). This system was developed by the Lean Construction Institute (LCI) to plan projects in a way that produces predictable workflow and rapid learning. This half-day, instructor-led course describes the process of Lean Workstructuring. Following this course, students will be able to:
Apply methods and tools utilized in pull planning
Describe the concept of Lean Workstructuring
Outline the desired outcomes of Lean Workstructuring
Describe the characteristics and application of the Last Planner System
About the Lean Construction Education Program (LCEP):
Lean Construction is based on the holistic pursuit to optimize efficiency, maximize value, and minimize costs through all phases of a construction project: planning, design, construction, activation, operations, maintenance, salvaging, and recycling. Everyone related to the construction process has an incentive to get the project done faster and at a lower cost - from the project owners who want to see tangible results for their investment, to the contractors and designers who want to do their job well and move on to the next project.
AGC of America developed the 7-unit Lean Construction Education Program (LCEP) to help contractors develop the knowledge needed to build projects using Lean practices. Construction professionals at all experience levels will learn the building blocks necessary to transform their projects and companies into a Lean operating system.Lean Unit 3: Workstructuring - March...Date and Time
Wednesday Mar 10, 2021
7:00 AM - 11:00 AM MSTWednesday, March 10
7am - 11am
Location
A Zoom link will be sent prior to the event.
Fees/Admission
AGC Member / $300
Non-Member / $400
Registration fee includes textbook.
For non-member registration please contact Cathy Bedell at cathy@agccolorado.org.
15% discount when registereing for all 7 units. Please contact Cathy Bedell at cathy@agccolorado.org for more information.Contact Information
303.388.2422
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